Seasonal
Food & Drinks

Fresh, British, Seasonal Menu
We take pride in celebrating the best of North Devon, from the freshest, sustainably caught fish delivered straight from day boats to tender, locally reared Exmoor steaks bursting with flavour. Our menu is a love letter to the coast and countryside, thoughtfully crafted to satisfy every appetite, including vibrant vegan and vegetarian dishes that never compromise on taste.
Sip on a crisp Provencal Rosé, savour a perfectly poured pint of Young’s Original bitter, or enjoy a refreshing, “driver-friendly” non-alcoholic cocktail. Whether you’re in the mood for a light bite, a comforting pub classic, or one of our daily seafood specials, our beachside bar and restaurant promise an unforgettable dining experience, where every dish comes with a side of stunning coastal views.







Head Chef Jamie Coleman







Summer Spritz
Introducing our new Spritz Menu – made for sun-soaked days and long, lazy lunches on Top Deck.
From zingy Sparkling Margaritas and citrus-kissed Allora Limone, to the ever-refreshing Pimms Fizz and elegant Lillet Rosé Spritz — every glass is light, vibrant, and bursting with summer flavour.
Going alcohol-free? Our No & Low options bring all the sunshine, none of the compromise.

Alfresco Dining on 'Top Deck'
Take in sweeping views of Instow Beach and beyond as you dine under the sun or stars. Savour the freshest seafood and day boat fish, perfectly paired with a summer spritz or a glass of chilled rosé. This is coastal dining at its finest – relaxed, delicious, and unforgettable.
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